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HOME
2024 NEW YEARS
EAT
LUNCH MENU
DINNER MENU
DESSERT
GROUP DINING
SIP
SIGNATURE COCKTAILS
CONTACT
2023 Londonlicious Dinner
Choose Your Appetizer
Hawaiian pork bao buns
BBQ pulled pork+brown sugar, pineapple, ginger & soya sauce+steamed Asian bun+topped with crunchy cabbage slaw
celery & potato soup
with garlic, white onion & dill+topped with diced tomatoes, yogurt & a drizzle of olive oil
Gluten-Free and Vegetarian Options
grilled peach & halloumi salad
pistachios & red onions+served on mesclun greens+basil & balsamic vinaigrette
Gluten-Free and Vegetarian Options
traditional Caesar Salad
artisan romaine+bacon lardons+parmesan dusted breadstick
Gluten-Free and Vegetarian Options
Caprese gnocchi
served in a pesto olive oil+topped with herbed buffalo mozzarella+balsamic reduction Vegetarian or with Smoked Bacon
Gluten-Free and Vegetarian Options
dynamite chicken tacos
sweet Thai chili & mayo coated chicken & Mexican street corn
Gluten-Free
trio of dips
house-made babaganoush, black bean hummus+ green goddess avocado dip+served with corn chips
Gluten-Free and Vegetarian Options
mussels & microfrites
served in a white wine, garlic & shallot broth+crispy shoestrings
Gluten-Free
Choose Your Entrée
fajita stuffed supreme of chicken
stuffed with peppers, onion, garlic & tex mex cheese+fajita blush sauce+wild & basmati rice+seasonal vegetables
Gluten-Free
Malaysian pad Thai
coconut milk, ginger and tamarind+bean spouts, cilantro, green onion & cashews Choice of Vegan, Vegetarian, Chicken, or Shrimp
Gluten-Free and Vegetarian Options
Pasta of the Day
market fresh ingredients
Gluten-Free and Vegetarian Options
passionfruit glazed salmon
seared Atlantic salmon+tomato & red onion salsa+organic quinoa+seasonal vegetables
Gluten-Free
rainbow yellow curry bowl
roasted carrots, broccoli, bell peppers & squash+served on wild & basmati rice Vegan or with Grilled Chicken
Gluten-Free and Vegetarian Options basmati rice
lemon & ricotta risotto with duck
creamy arborio rice with garlic, thyme, spinach & hazelnuts+seared duck breast, served medium rare
Gluten-Free and Vegetarian Options
boneless beef short ribs
served with a rosemary jus+rustic roasted garlic mashed potatoes+seasonal vegetables
Gluten-Free
grilled bone-in pork chop
smokey peach & bourbon warm marmalade+served with “hot pot”+seasonal vegetables
Gluten-Free
Choose Your Dessert
Coconut Cream Pie in a Jar
creamy coconut custard & toasted, shredded coconut
Gluten-Free and Vegetarian Options
carrot cake
moist & delicious+served with caramel sauce & fresh fruit
gNosh coffee
brandy, Amarula & Frangelico+whipped cream
Gluten-Free
Cynthia’s cheesecake of the day
always amazing!
Gluten-Free