HOME
EAT
IN-HOUSE DINING
TAKEOUT
DESSERT
GROUP DINING
“HUMP DAY” WEDNESDAYS
THIRSTY THURSDAYS
SIP
SIGNATURE COCKTAILS
WINE SELECTION
CONTACT
HOME
EAT
IN-HOUSE DINING
TAKEOUT
DESSERT
GROUP DINING
“HUMP DAY” WEDNESDAYS
THIRSTY THURSDAYS
SIP
SIGNATURE COCKTAILS
WINE SELECTION
CONTACT
DESSERTS
Carrot Cake
9
Moist & delicious with cream cheese frosting & caramel sauce.
Coconut Cream Pie in a Jar (gluten-free, dairy free)
9
Shortbread cookie crumbs topped with creamy coconut custard & toasted, shredded coconut.
Chef Cynthia’s Cheesecake
9
Decadent! Ask your server for today’s flavour.
Death by Chocolate
10
Buttercream & ganache with Dutch cocoa.
Crème Brulee (g-f)
9
Rich vanilla cream custard with caramelized sugar.
Ice cream or Sorbet (g-f)
8
A variety of flavours, mix it up!
DIGESTIFS (1.5oz)
Grand Marnier, Drambuie, B & B, Benedictine, Cointreau, etc.
11
COGNACS & BRANDIES (1.5oz)
Marquis de Villard Brandy
8
Courvoissier VS, Hennessy VS
11
Courvoisier VSOP, Remy Martin VSOP
13
LIQUEURS (1.5oz)
Amaretto, Kahlúa, Bailey’s Irish Cream, Crème de Cacao, Frangelico, etc.
9
PORTS (2oz)
Taylor Fladgate, Sandeman, Graham’s
9
Warre’s Otima
11
SPECIALTY COFFEES (1.5oz)
gNosh Coffee
12
Brandy, Amarula, Frangelico
Irish
12
Bushmill’s & Irish Mist
Spanish
12
Kahlúa & Brandy
Jamaican
12
Dark Rum & Tia Maria
Swiss
12
Peppermint Schnapps & Crème de Cacao
Café Gates
12
Grand Marnier, Crème de Cacao, Kahlúa
Mexican
12
Tequila & Tia Maria
Butterface
12
Top Shelf Butter Tart Liqueur, Bulleit Bourbon