Appetizer Options

Option One
  • Traditional Caesar Salad (veg or, gf option)
    artisan romaine+bacon lardons+parmesan dusted breadstick
  • Roasted Sweet Potato Falafels (V, g-f)
    ground chick pea & yam crooquettes+onion, parsley, cumin & corriander+hummus & sesame seeds
  • Hungarian Mushroom Bisque (g-f)
    with a dollop of chive sour cream
  • Sticky Asian Chicken Wings (g-f)
    egg coated & butter fried+cashews & cilantro+ponzu dip+warm edamame

Entrée Options

Option One
  • Pasta of The Day (veg option, g-f option)
    market fresh ingredients
  • Stuffed Chicken Romesco (g-f)
    supreme of chicken stuffed with spinach & mozzarella+charred tomato, roasted pepper & toasted almond sauce+Spanish rice+seasonal vegetables
  • stuffed pork tenderloin (g-f)
    Ontario pork tenderloin stuffed with apple, cranberry, red onion & pecan+brown sugar & Dijon crust+oven roasted new potatoes+seasonal vegetables
  • Salmon Piccata (g-f)
    seared Atlantic salmon+lemon, garlic, caper & white wine+organic quinoa+seasonal vegetables

Dessert Options

Option One
  • Daily Cheesecake
    made in-house+ask your server for today’s flavour
  • Crème Brûlée (g-f)
    rich cream custard+served with fresh fruit