• mussels & microfrites (g-f)
    served in a white wine, garlic, & fresh herb sauce+crispy shoestring fries
  • Traditional Caesar Salad (g-f, veg)
    Gluten-Free and Vegetarian Options.
  • gNosh French Onion Soup
    rich beef & onion broth+toasted rusks+smoked gouda
  • Stuffed Mushrooms (veg, g-f)
    Portobellos filled with roasted red pepper, olive, & tomato puree+feta cheese and a balsamic glaze
  • Baked Feta Cheese with Herbed Crostini (veg)
    with roasted tomatoes & artichokes+honey glazed & walnut topped
  • Lobster & Bacon gNochhi Mac n’ Cheese (g-f)
    gluten-free gnocchi+smoked gouda mac sauce+melted bocconcini+fresh tarragon - Vegetarian Option
  • Moroccan Phylo Cigars
    seasoned ground lamb, pork & beef+caramelized onion hummus
  • Winter Rainbow Salad (veg, g-f)
    roasted peppers, broccoli, carrots & yellow squash+baby spinach & topped with chèvre & toasted pecans+balsamic & honey dressing


  • Maple & Bourbon Glazed Salmon (g-f)
    pecan crusted +organic quinoa+seasonal vegetables
  • Malaysian Pad Thai (g-f, V, veg)
    coconut milk, ginger and tamarind+bean spouts, cilantro, green onion & cashew - Choice of Vegan, Vegetarian, Shrimp, or Chicken
  • Grilled AAA Angus Beef Tenderloin (g-f)
    classic mushroom & dijon sauce+roasted garlic Yukon Gold mashed potato+seasonal vegetables
  • Supreme of Chicken (g-f option)
    stuffed with spinach & mozzarella+apple & cranberry chutney+basmati & wild rice mixture+vegetables
  • Chicken, Smoked Bacon & Chèvre Rigatoni
    peppers, mushrooms, caramelized onions+shaved parmesan
  • Wild & Tamed Mushroom Risotto (veg, g-f)
    thyme, shallots & parmesan cheese+topped with goat cheese & chive crème fraîche - Choice of Vegetarian or with Confit Duck Leg with Berry Reduction
  • Three Little Pigs (g-f)
    Ontario pork tenderloin stuffed with boar sausage & prosciutto wrapped + herb demi-glace+gorgonzola gnocchi+vegetables
  • Seared Scallops and Sautéed Shrimp (g-f)
    garlic & cherry tomatoes+red & white quinoa+seasonal vegetables


  • Death by Chocolate
    buttercream and ganache with Dutch cocoa
  • Salted Caramel Pots de Crème (g-f)
    served with vanilla ice cream & fruit
  • Carrot Cake with Butterscotch Sauce
    so good, it’s guaranteed to improve your eyesight+cream cheese frosting
  • Cinnabon Cheesecake
    Chef Cynthia’s delight+served with fresh berries