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Choose Amuse-Bouche

  • whipped feta breadboard
    craisins, honey & pistacios topped+grilled bread
  • bacon wrapped dates
    stuffed with herbed chevre+arugula & balsamic glaze

Choose Appetizer

  • stuffed portobello mushrooms
    olive, feta, roasted tomato & garlic filling+served on dressed spinach+balsamic glaze
    (veg, g-f)
  • braised beef onion ring poutine
    served on onion rings+shredded Monterey Jack & sharp cheddar cheeses+beef gravy+garlic aioli on the side
  • kimchi chicken baozi
    fermented napa cabbage, sweet onion & gochugaru+Chinese sweet bun
  • mussels & microfrites
    served in a white wine, garlic & shallot broth+crispy shoestrings
  • traditional Caesar salad
    artisan romaine+bacon lardons+parmesan dusted breadstick
    (veg, g-f)
  • polenta alla Caprese
    creamy mascarpone & pecorino polenta+topped with marinated tomatoes & shallots+basil & fresh mozzarella
    (veg, g-f)
  • Lobster Bisque
    chive crème fraiche & pea tenders
  • spinach & goat cheese salad
    mandarin orange, red onion, craisins & pecans+poppy seed & mustard dressing
    (veg, g-f)

Choose Entrée

  • New Orleans salmon
    seared Atlantic salmon+bourbon & brown sugar glaze+rice mixture+seasonal vegetables
  • Boneless Braised Beef Short Ribs
    slow roasted beef+port & rosemary jus+roasted garlic mashed potatoes+seasonal vegetables
  • braised chicken pinot noir
    boneless chicken simmered with red wine, garlic, mushroom, basil & oregano+roasted potatoes+seasonal vegetables
  • Grilled 8oz Angus Beef Tenderloin
    served with tomato hollandaise sauce+garlic & herb roasted new potatoes+seasonal vegetables
  • butternut squash & Parmesan risotto & lamb
    creamy arborio rice with garlic & thyme+orange & maple braised lamb shank
    (veg option, g-f)
  • seafood cioppino
    shrimp, bay scallops, mussels, clams & whitefish stew+garlic, white wine tomato sauce+new potatoes
  • Malaysian Pad Thai
    coconut milk, ginger and tamarind+bean spouts, cilantro, green onion & cashews - Choice of Vegan, Vegetarian, or Chicken
    (g-f, V, veg)
  • Chicken & Bacon Rigatoni
    sautéed peppers, mushrooms & onions+herb & Parmesan cream sauce
    (veg option, g-f option)

Choose Dessert

  • carrot cake
    cream cheese frosting+caramel sauce
  • Ice Cream or Sorbet
    two scoops, ask your server for flavours
  • strawberry & vanilla panna cotta
    rich & creamy+made with coconut cream
    (veg, g-f)
  • Chocolate & Hazelnut Cheesecake
    served with fresh berries

We take your dietary needs, allergies, and preferences very seriously. Please inform your server of any special needs and we will do our very best to accommodate. We also limit the amount of salt and refined sugars in our recipes to promote a healthier dining experience.